November 2011

  • A Day at the Pumpkin Patch

    After my beautiful drive a couple weeks ago, I couldn't wait to take Kyle along for the drive to show him how beautiful it was!  I was also missing my Pop-Tart so I called up her parents and we picked her up and she came along too!  First we visited Draper Girls Country Farm and picked up some amazingly crisp apples and sweet pears.

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    Then we headed to Packer Orchard and Bakery for some coooooooookies!!!!
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    Finally, we headed to the Rasmussen pumpkin patch.  The pumpkin selection was a bit sad since we are on the very late end of the pumpkin pickin' season but it was still really fun to see everything and to walk through the corn maze.
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    I had such a fun time with my honey and my girls.  According to the weatherman, the cold, rainy weather is heading our way so we are enjoying the last sunny fall days before winter sets in.

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    Clothes from Hood River:
    Leggings: LA Made (from Parts+Labour)
    Boots: Hunter (from Zella)

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  • Wine Tasting at Jacob Williams

    We headed out to the new Jacob Williams Winery for a tasting held to celebrate their grand opening.  It was a cold, rainy day but it was a pretty drive and it was wonderful to try the wines.

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    In the new tasting room.

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    In the cellarhouse.  They had live music and food.

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    Jacob Williams WineryKacie and Gwyneth Gorge in the Gorge
    Taking in the view!  Even when it's stormy here in the Gorge, it's still unbelievalby gorgeous!

    Clothes on me purchased in the Gorge:
    Glasses: Dior, Bergstrom Family Eye Clinic
    Sweater: Shae, from Parts + Labour
    Camisole: Odd Molly, from Parts + Labour
    Boots: The Frye Company, from Plenty

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  • Thanksgiving with Friends 2011

    We had such a nice weekend!  On Saturday we got up early and spent the day cleaning and cooking and getting ready for our friends to come over for a potluck-style early Thanksgiving!  We were in charge of cooking the turkey and we also made green beans with garlic.  Everyone brought amazing food including, home baked bread, mashed potatoes and Chanterelle gravy, delicious stuffing, cranberry sauce, salad and pumpkin pies made from scratch!

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    We shared good wine and beer and had a lovely evening.  I feel so grateful to have such wonderful friends.  For so long it was just me and Kyle.  We moved around so much that we have never really had a core group of friends.  It was such a blessing to have them all over together enjoying great food and our new kitchen!

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    On Sunday we went for a nice walk, got eggnog lattes and picked up the house.  I headed to Portland for a fun dinner/movie date with my friend Lauren.  I picked her up and we went to Park Kitchen for dinner, which was really yummy, then we hopped across the street to the Portland Art Museum for the NW Film Fest screening of Bucksville

    I got home pretty late last night and I'm a bit tired today but this weekend was so fun!  I'm spending the day picking up ingredients for real Thanksgiving (we are making stuffing and cheesecake), doing laundry and cuddling with Gwyn.  Hope you all have a great Monday!

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  • Thanksgiving 2011

    For the past four years we have spent Thanksgiving at my Dad and Stepmom's house.  Our friends, Kurt and Scott, who just happen to be fantastic chef's at the Chateau Ste. Michele in Woodinville, WA come down and cook up the most fantastic Thanksgiving meals you can imagine!  Our good friend Bill always brings wonderful cheeses and wines and champagne!  This year there were sixteen of us, including my awesome brother and his roommate, Kevin.

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    These two wines were amazing!  The Columbia Crest Reserve 2008 was so delicious, well balanced and flavorful.  I'm a huge fan of Chateauneuf-du-Pape.  This particular bottle was from 2000 and was really peppery and rich.  It's such a treat to get to share these incredible wines with people who know about wine!  Educational and delicious!

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    My Stepmom, Nance, is the most amazing hostess.  She always sets the table with uniquely made name tags and personalized gifts for each person who attends.  My Dad likes to put in his "teeth" whenever people are coming over.  Gwyneth was not quite sure about Pops.  Later in the evening she took me aside and asked me if she was related to him.

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    Ham and blue cheese.

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    Triple Cream Brie.

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    My Dad.  All dressed up for Thanksgiving dinner.

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    Lots of beer brought by Kyle from Double Mountain Brewery.  My special place setting made by Nance.

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    Kurt and Scott wearing their place settings.  Nance's bug collection.

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    Stuffing made by me and Kyle.  It's so good.  It has fresh herbs, pine nuts and craisins.

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    Butter and silky mashed potatoes.  Technically they are riced potatoes since Bill used a ricer when preparing them.

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    Our heritage Turkey.  Kurt gets this bird from his friends that have a farm.  It was killed on Monday, picked up on Tuesday, brined on Wednesday and enjoyed on Thursday.  Doesn't get much fresher or more organic than this!

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    The chefs.

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    Scott's amazing caramelized carrots and the expertly carved turkey.

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    I made this Salted Caramel Cheesecake for dessert.  These are Nance's beautiful teacups for after dinner coffee. 

    Once we were finished eating we played games.  Charades was... interesting.  There was a very explicit acting out of the book/film The Firm as well as some other odd interpretations of things.  We were in stitches throughout the game playing.  Most people headed home around 10:30 but we were persuaded into gambling with Kurt, Nance, Scott, Ryan and Kevin.  I've never gambled before and let me tell ya... I had way too much fun (even when I was losing).  We finally threw in the dice and headed for home.  We didn't get to bed until 1 in the morning! 

    We spent the rest of the weekend digging up the yard for raised beds (Kyle) and sewing (me) and sleeping (Gwynnie).

    I hope you all had a fantastic Thanksgiving and a wonderful weekend!

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